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Before you jump to Chana masala recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
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The kitchen by itself gives you many small methods by which energy and money can be saved. It is quite straightforward to live green, of course. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let’s go back to chana masala recipe. To cook chana masala you need 7 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Chana masala:
- Provide onion
- Take ginger,garlic
- Take cashews
- You need tomato
- Get curry leaves
- You need masala powders
- Provide coconut milk
Instructions to make Chana masala:
- Ginger,garlic,1 tomato,1 big onion,curry leaves
- Red chilli,turmeric,salt,garam masala,cumin,coriander,sombu powders
- 1st pour oil put the chopped onions,ginger garlicpaste, tomatoes
- Then add all the masala powders
- Grind it with cashews and 1 table spoon channa
- Then pour some water and salt to boil in same cooker and add the grinded paste boil for 10 mins
- Then add the cooked chanainto it and coconut milk and boil 10 mins
- Ready garnish with coriander leaves
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