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Before you jump to Granola Bars recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen on its own provides you with many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to granola bars recipe. You can have granola bars using 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Granola Bars:
- Prepare 50 gms sunflower and pumpkin seeds each
- Use 50 gms cashew, almond, walnut, raisins, cranberries each
- Take 1 spoon flaxseed
- Use 100 gm dates
- Prepare 100 gm peanut butter
- Use 60 ml honey
- Get 150 gm rolled oats
Steps to make Granola Bars:
- Dry roast sunflower, pumpkin and flaxseed for 2-3mins. Cool it down
- Dry roast cashew, almond and walnut for 2-3 mins and cool it down
- Dry roast 150gm rolled oats for 5mins and cool it down
- In a pan, take peanut butter and honey. Cook until it combines well
- Grind dates and mix it with the dry mixture of nuts and seeds
- Add peanut butter and honey also with the dry mixture and combine well with both hands. Add raisins and cranberry also
- On a greased tray, spread mixture. Press it with a spoon and refrigerate for 5 hours.
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