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Whosayna’s Mocha Carpet Custard Pudding
Whosayna’s Mocha Carpet Custard Pudding

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Pick water over other refreshments. Having a soda or a cup of coffee every once in a while isn’t a bad idea. It is, however, a bad idea to only drink soda or coffee. When you decide on water more than other beverages you are helping your body stay very healthful and hydrated. You’re also cutting hundreds of calories from your diet— without having to be forced to eat terrible tasting diet food. Water is often the key to successful weight reduction and healthfulness.

There are all sorts of things that you can do to get wholesome. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being smart about the choices you make each day is a start. A proper amount of physical activity each day is also critical. Don’t overlook that health isn’t only about just how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to whosayna’s mocha carpet custard pudding recipe. To cook whosayna’s mocha carpet custard pudding you only need 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Mocha Carpet Custard Pudding:
  1. Use 1/2 cup Condensed milk
  2. Get 3 cups Whip cream
  3. Prepare 2 cups Thick Coffee Custard (boil 2 cups milk with, littlel sugar, 1 and 1/2 tsp coffee powder and 3 tbsp custard powder, stir it till it boils remove from flame and cover it)
  4. Get 2-3 pkts Digestive Biscuits
  5. Provide 1 Chocolate bar (any plain choc like dairy milk or flakes)
  6. You need 2 tbsp Desiccated coconut
  7. Provide 1 small pkt Choc biscuits (i use Oreo biscuits)
  8. Use 1 tsp Gelatin soaked in 2 tbsp hot water
  9. Get 1/2 cup Espresso Coffee (1/2 cup hot water and 1 tsp coffee powder)
  10. Use 1 tbsp ) 1 tbsp Vanilla Essence
Instructions to make Whosayna’s Mocha Carpet Custard Pudding:
    1. Crush half of digestive biscuits from 1 pkt and crush half pkt oreo biscuits both keep aside. - - 2) Beat whip cream till peaks are formed fold in condensed milk, essence and gelatine mix well. - 3) Keep the bowl in freezer - - 4) Lay (whole) digestive biscuits in a med sized casserole - - 5) Make another layer of digestive biscuits, the entire base should be covered with biscuits - - 6) Then sprinkle espresso coffee on it - - 7) Pour coffee custard on biscuits and level it.
  1. 8} Then lay digestive biscuits on custard, just one layer covering entire custard layer..9) Sprinkle espresso carefully on biscuits. - - 10) Pour cream mixture on biscuits, level it. - - 11) Top up with pattern of carpet (using crushed biscuits both digestive and oreo biscuits with dessicated coconut and grated dairy milk or flake chocolate crumbs. - can make any carpet design you like - - 12) Put cling film and let it set in fridge for 4-5 hrs or overnight.

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