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We hope you got insight from reading it, now let’s go back to baby corn manchuria recipe. You can cook baby corn manchuria using 14 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Baby corn Manchuria:
- Take Baby corn[ i used 2 cans in the picture)
- Take onions, sliced into medium pieces
- Provide bell peppers, any kind u like
- Take corn flour
- Get all purpose flour
- Take garlic, minced
- Take tomato ketchup
- Provide soy sauce
- Get vinegar
- You need green onions for garnish
- Use salt
- Take pepper
- Get chilli powder
- You need oil
Steps to make Baby corn Manchuria:
- Drain the canned baby corn and mix the corn flour, all purpose flour, salt, pepper with the corn.
- In a deep bottom pan, heat oil on high flame and deep fry the baby corn till golden brown on both sides. once cooked, removed and place them on absorbent paper towel.
- Using the same pan, remove some excessive oil, add onions, bell peppers, garlic and cook for 5 mins.
- Add the fried baby corn to the pan and mix well.
- Add the ketchup, vinegar, soy sauce, salt, chilli powder and cook for low flame for 3-4mins.
- Turn off the flame and add the chopped green onions
- Bon appetite!!!!
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