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Before you jump to Black and White Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. At the end of the day, the majority of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With practice you can get all of the nutrients and the physical exercise that you need. Here are some hints to be as healthful as possible.
Choose water over other refreshments. Soda and coffee, when used in moderation, aren’t that bad. Using them for your only source of hydration, conversely, is dumb. When you decide on water more than other beverages you are helping your body stay very healthy and hydrated. This also helps you decrease your caloric intake by hundreds of points without having to buy and eat gross diet foods. Water is ordinarily one of the keys to really slimming down and leading a healthful lifestyle.
There are a good deal of things that factor into getting healthy. Not all of them necessitate fancy gym memberships or restricted diets. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being clever when you choose your food and activities is where it begins. A good amount of physical activity each day is also necessary. Don’t overlook that health isn’t only about just how much you weigh. You need your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to black and white cake recipe. To make black and white cake you need 5 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Black and White Cake:
- Provide recipe (1 layer) White Cake (I use the silver cake recipe from my profile)
- You need recipe (1 layer) chocolate cake. (I use the Chocolate Cake recipe from my profile)
- Take whole recipe Leah's Chocolate Buttercream Frosting
- You need Chocolate Fondant (also on my profile)
- Take Basic Rolled Fondant (another recipe from my profile)
Steps to make Black and White Cake:
- Cut each layer in half. Reserve 1 half of each layer.
- Apply chocolate frosting to top of 1 white half and 1 chocolate half.
- Place the reserved white half on top of the frosted white half. Place the reserved chocolate half on top of the frosted chocolate half.
- Coat the cut side straight edges of each half with chocolate frosting.
- Push both halves together to form one whole round cake.
- Cover the entire cake worth chocolate frosting, place a toothpick one the white side to mark it, then set aside.
- Form the chocolate fondant into a semi-circle. Then, form the basic fondant into another semi circle.
- Push the 2 halves together to form one circle.
- Place the fondant circle on a flexible mat or surface. Roll out the circle of fondant to 1/4 inch thickness.
- Carefully use the mat to roll the fondant over the cake. Be sure to match the white fondant to the white half of the cake.
- Trim the excess fondant
- Enjoy!
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