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Before you jump to Cake Pops recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.
Maybe the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, however that is certainly not true. Particularly if you make sure the dishwasher is full before starting a cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that hard. Mostly, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to cake pops recipe. You can cook cake pops using 5 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Cake Pops:
- Take Cake mix, any type, from a box or homemade.
- Provide Chocolate
- Take Lollipop sticks, or straws.
- You need Sprinkles, or other decorational products
- Prepare Frosting
Instructions to make Cake Pops:
- Bake a cake, any type.
- Leave to completely cool.
- Place the cake in a bowl and crumple it all up, kids will love this!! Mash it untill it's all crumbs.
- Choose a flavour of frosting you like and add as much as you need until it becomes something of a dough again. Use anything you like, butter cream, ganache even plain icing will do the trick!!
- Use a spoon or ice-cream scoop to scoop out little balls of the mixture, roll them between your palms until they're as close to spheres as they can get!!
- Place each ball onto some greaseproof paper and put them into the freezer for about 10 minutes until they're firm.
- Melt some chocolate, milk, white or dark.
- Dip the lollipop stick or straw into the chocolate and insert about half way into each of the balls.
- Dip each ball into the chocolate,
- Set aside to completely cool until the chocolate hardens.
- Dip into the chocolate once again to make sure they're complety covered.
- Top with sprinkles or other sweet delights, a good idea is to pipe a design with buttercream onto the balls, experiment a lot with these!!
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