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Before you jump to Elisa's Potato Meat Pie (Pastelon de Papa) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.
Changing light bulbs is actually as good a spot to start as any. This will probably go further than the kitchen, nevertheless that is okay. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that’s good. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that hard. It’s concerning being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to elisa's potato meat pie (pastelon de papa) recipe. To make elisa's potato meat pie (pastelon de papa) you need 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Elisa's Potato Meat Pie (Pastelon de Papa):
- Take Potatoes
- You need 4 lb potatoes
- You need 4 oz Cream cheese
- Provide Meat
- You need 1/2 lb ground beef
- You need 3/4 cup Smoked Cooked Ham, chopped
- Prepare 1/2 packages of Bacon, cut the name small strips
- Prepare 1 small green pepper
- Get 1/2 medium onion
- You need 2 tbsp Sofrito (the recipe is in my profile)
- You need 2 tbsp olive oil, extra virgin
- Provide 1 bunch cilantro
- Use 1 Salt & Pepper
- Prepare Topping
- Prepare 1 egg
- Take 1/2 cup shredded mozzarella cheese
- Provide 1/2 cup shredded cheddar cheese
Instructions to make Elisa's Potato Meat Pie (Pastelon de Papa):
- Preheat the oven to 400.
- Chop the onion, pepper & cilantro
- On the stove, Put it on a pan and add the onions, peppers, smoked ham, bacon, cilantro, sofrito, olive oil, and fry for some seconds, until the onion is glossy.
- Add the beef, salt & pepper to the pan and cook.
- Peel the potatoes and cut them in small squares, add plenty salt to the water and boil.
- When the potatoes are done, mash them, add the cream cheese and add 2 tablespoons of the grease from the cooked meat and mix it very well. (You can add more or less grease from the meat.)
- In a greased pan, put one half of the potatoes on the bottom, put a level of meat on top and them add the rest of the potatoes.
- Beat the egg and pour it on top.
- Add the cheeses.
- Put it in the oven until golden.
- Wait it to cool a little, cut and serve!
- Enjoy!!
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