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Before you jump to Sweet Potato Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.
Perhaps the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. If you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, however that is definitely not true. You get the maximum energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, of course. Largely, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to sweet potato soup recipe. You can have sweet potato soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Sweet Potato Soup:
- Take 2 onions
- Provide 2 large tomatoes
- Prepare 1 large carrot
- Provide 1 large sweet potato
- Provide 1 tsp dried thyme
- You need 1 tsp dried oregano
- Take 1 pinch coarse black pepper
- Use 1 pinch salt
- Provide 2 tbsp red wine vinegar
- Get 3/4 pints vegetable stock
Instructions to make Sweet Potato Soup:
- Chop the onions and tomatoes roughly and fry them on a low heat until they are soft.
- Add the thyme, oregano, pepper and vinegar.
- Cook for a further five minutes.
- Peel and chop the carrot and sweet potato (there should be roughly twice as much sweet potato as carrot) and boil them until soft.
- Blend the onion and tomato mix with the sweet potato, carrot and the vegetable stock.
- Use less stock for a thicker soup.
- Makes enough for 4-6 depending how big your bowl is! Can also be frozen (once cool) and kept in the freezer for a simple, quick, nutritious meal in future.
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