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Before you jump to Jalapeño Popper Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going much more green.
Probably the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly economical when it’s full before a cycle is commenced. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. A lot of it is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to jalapeño popper soup recipe. You can cook jalapeño popper soup using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Jalapeño Popper Soup:
- Use 3 large chicken breasts, cut into bite size chunks
- Prepare 1 red bell pepper, chopped
- You need 1 small onion, chopped
- Use 4 jalapeños, chopped (remove seeds for not so hot, leave seeds in if you like the heat)
- Prepare 2 cans great northern beans, drained
- Take 1 can corn, drained
- Get 1 can petite diced tomatoes
- Use 4 cups chicken stock
- You need 1 pkg cream cheese
- Use 1 tsp. cumin
- You need 1 tsp. chili powder
- Prepare 1 tsp. garlic powder
- Prepare 1/2 tsp. red pepper (less if you dont want so much heat)
- Get 1/2 tsp. pepper
- You need 1/4 tsp. salt
- Prepare Optional toppings for serving: shredded cheddar cheese, green onions, sour cream, bacon
Instructions to make Jalapeño Popper Soup:
- Place chicken chunks in a large pot with a little bit of vegetable oil and add all seasonings; saute on medium high heat.
- Once chicken is half way cooked (still see some pink), add in red bell pepper, onion and jalapeño.
- Continue to saute until chicken is thoroughly cooked.
- Add in the chicken stock, corn, northern beans and tomatoes and simmer over medium heat for 15 minutes.
- Add in the cream cheese in chunks and continue to simmer until cream cheese is completely melted and blended in. Serve with toppings of choice. Enjoy!
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