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Mike's, "Happy Accident," Mousse
Mike's, "Happy Accident," Mousse

Before you jump to Mike's, "Happy Accident," Mousse recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to mike's, "happy accident," mousse recipe. To cook mike's, "happy accident," mousse you need 13 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to cook Mike's, "Happy Accident," Mousse:
  1. Take Mousse
  2. Prepare 12 large Strawberries [sliced]
  3. Get 4 large Bananas [sliced]
  4. Use 4 large Strawberries [sliced for garnishments]
  5. Take 4 tbsp High End Strawberry Jam Of Your Choosing [optional]
  6. You need 2 packages Chocolate Mousse Of Your Choosing Or 4 Cups Pre-Made
  7. Prepare 1/2 cup Caramel Of Your Choosing [melted]
  8. Provide 4 tbsp Chopped Salted Nuts Of Your Choosing [optional]
  9. Take 2 cup Chocolates Of Your Choosing [melted]
  10. You need 4 tbsp Chocolate Shavings & Salted Crushed Toffee [in between layers toppers and garnishments]
  11. Provide 2 tsp Cooking Oil [for melted chocolate]
  12. Provide 4 Whole Chocolate Garnishments Of Your Choosing [topping, i.e, piece of fudge, whole candy]
  13. Provide 4 Glass Serving Cups Or Bowls [glass preferred since transparency is needed to see your ingredients]
Steps to make Mike's, "Happy Accident," Mousse:
  1. Use either 4 cups pre-made Mousse or package form Mousse and follow manufacture directions. I used Godiva Chocolate Mousse.
  2. Melt chocolates and in microwave with oil for 1 minute but watch it very closely since it will burn and boil over on you. I used Godiva Chocolates but others, including chocolate chips will work as well.
  3. Slice bananas, strawberries, chop nuts and crush salted caramelized Toffee and set to the side.
  4. Melt caramels in microwave for 1 minute and watch very closely. It will boil over on you. I used fresh made caramels from a local candy shop.
  5. In your glass serving bowls or cups, layer strawberries at bottom.
  6. Cover strawberries with melted chocolate and caramel.
  7. Add a dollop of higher end jam and chopped nuts to the center. I used fresh items from Knottsberry Farm.
  8. Cover with chocolate mousse.
  9. Place a layer of bananas, more strawberries and more melted chocolate.
  10. Sprinkle with chocolate shavings or chocolate candies of your choosing.
  11. Add a split strawberry and a chocolate candy garnish of your choosing.
  12. Cover and chill immediately for at least an hour and serve!
  13. Authors Notes: * You can subtract the strawberries and jam and add peanut butter to make this dessert a delectable Elvis Presley style, "Peanut Butter and Banana Mousse." Add crushed peanuts and crushed dried banana slices as toppers. * Or you can subtract the bananas and add peanut butter and more strawberry jam for a delicious PB&J Mousse. * If you choose to serve your Mousse chilled, expect your drizzled, once melted chocolate to be crisp, like a chocolate bar and just as delicious!

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