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Rice with sausage and peppers
Rice with sausage and peppers

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Choose water over other products. Having a soda or cup of coffee once in awhile won’t hurt you too badly. Using them for your sole source of hydration, conversely, is dumb. When you pick out water more than other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Water is typically one of the keys to really reducing your weight and becoming really healthy.

There are a whole lot of things that work toward your getting healthy. An expensive gym membership and very restrictive diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. A proper amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about losing weight. You need to help make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to rice with sausage and peppers recipe. You can cook rice with sausage and peppers using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Rice with sausage and peppers:
  1. Take 1 1/2 cup rice
  2. Get 1 green bell pepper
  3. Use 1 red bell pepper
  4. You need 1 yellow bell pepper
  5. Provide 1 Spanish onion
  6. Prepare 1 (Optional) mushrooms
  7. You need 14 oz spicy Andouille sausages
  8. Take 1 Seasoning, I used Saźon Goya with Coriander and Annatto. Cajun seasoning too goes with this recipe.
  9. You need 1 tbsp vegetable oil
  10. Use salt
Steps to make Rice with sausage and peppers:
  1. Slice bell peppers and onion. Chop sausages into bite sized chunks.
  2. Add oil into a heated skillet. Sauté onions until pink and add peppers. Sauté until peppers are tender.
  3. In a separate skillet cook the sausage chunks until nice and brown in color. Add sautéed onions and peppers to it. Add salt and seasoning and cook everything together for a minute.
  4. Cook the rice separately with some salt.
  5. Dinner's ready in minutes!

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