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Before you jump to Spinach Jack Cheese And Andouille Sausage Omelette recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
Start out with changing the lights. Obviously you shouldn’t confine this to merely the cooking area. The typical light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The family spends a lot of time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that tough. A lot of it truly is simply using common sense.
We hope you got insight from reading it, now let’s go back to spinach jack cheese and andouille sausage omelette recipe. You can cook spinach jack cheese and andouille sausage omelette using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Spinach Jack Cheese And Andouille Sausage Omelette:
- You need 3 large Eggs
- Prepare 1 cup Shredded Jack Cheese
- Take 1 as needed Andouille sausage link
- You need 1 as needed Fresh Spinach Leaves
- Use 1 as needed Garlic powder
- Provide 1 as needed Salt and pepper
Steps to make Spinach Jack Cheese And Andouille Sausage Omelette:
- Start off by cutting sausage link in half and chop up into small pieces. - Other half can be used for a side meat. - Cook all meat (pieces and other half) until brown
- Cooked sausage for a few minutes until browned
- Scramble 3 eggs add salt pepper for taste and SOME of the shredded cheese
- Pour eggs onto skillet and let cook for 1.5 minutes. - Then add cooked sausage pieces.
- Add ripped spinach leaves - Add the rest of the cheese - (Save more cheese to add on top of omelette)<optional
- Flip egg Half way covering other part of egg(hope you understand) - - Flip entire egg to cook other side for 1.5 mins
- Enjoy. I hope I explained that well enough :)
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