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Before you jump to Chicken Parmigiana recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let’s go back to chicken parmigiana recipe. To make chicken parmigiana you only need 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmigiana:
- Take 2 eggs or equivalent of egg substitute
- Get 1 tsp salt
- Provide 1/8 tsp pepper
- Use 6 boneless skinless chicken breasts
- Use 1 cup crushed club crackers
- Use 1/2 cup vegetable oil
- Use 15 oz tomato sauce
- Get 1/4 tsp dried basil
- Use 1/8 tsp garlic powder
- Prepare 1 tbsp butter
- Get 1/2 cup grated parmesan cheese
- Provide 6 slices mozzarella cheese
Steps to make Chicken Parmigiana:
- Spray 13x9 baking dish with nonstick cooking spray.
- Whisk eggs, salt, & pepper until blended. Dip chicken in egg mixture & coat with cracker crumbs.
- Heat oil in large skillet over medium-high heat until hot. Add chicken. Cook chicken until browned on both sides, about 3 minutes per side. Drain. Arrange in single layer in prepared baking dish.
- Preheat oven to 350 degrees. Wipe skillet with paper towel. Combine tomato sauce, basil, & garlic powder in the skillet & mix well. Bring to a boil, stirring occasionally. Reduce heat.
- Simmer, stirring occasionally, until mixture is thickened, about 6 minutes. Stir in butter. Pour over chicken. Sprinkle with parmesan cheese.
- Bake, covered, for 30 minutes. Remove the cover. Top each chicken breast with mozzarella cheese. Bake 10 minutes longer.
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