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Chicken Parmesan Meatballs
Chicken Parmesan Meatballs

Before you jump to Chicken Parmesan Meatballs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some improvements. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. A lot of it is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to chicken parmesan meatballs recipe. To cook chicken parmesan meatballs you only need 23 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Chicken Parmesan Meatballs:
  1. Prepare Base
  2. Get 1 1/4 lb ground chicken
  3. Get 1/2 cup breadcrumbs
  4. Take 2 tbsp chopped onion
  5. Get 1 tbsp chopped parsley
  6. Use 1/2 cup Pecorino or Parmesan
  7. Use 1 pinch salt
  8. Use 1 pinch pepper
  9. Take 1 clove garlic, minced
  10. Prepare 1 tsp fennel seeds
  11. You need 1 egg, whisked
  12. Take 1/2 lemon zest
  13. Prepare Sauce
  14. You need 3 tbsp olive oil
  15. Use 14 oz store bought pizza sauce
  16. Prepare Topping
  17. Get 4 oz mozzarella
  18. Take Salad
  19. Use 1 Tuscan kale salad
  20. Take 1 shallots
  21. Prepare 1 olive oil
  22. Get 1 salt
  23. Prepare 1 pepper
Instructions to make Chicken Parmesan Meatballs:
  1. Preheat oven to 400°F.
  2. In a large bowl, gently mix together the base.
  3. Shape into lacrosse-ball sized balls (slightly smaller than tennis ball) and place a few inches apart on a baking sheet.
  4. In a small bowl mix a spoonfol of pizza sauce with olive oil and brush this mixture on top of each meatball.
  5. Place in to heated oven and bake for 15 minutes.
  6. Remove meatballs from oven, put some sauce on top of each meatball, and cover each with a slice of Mozzarella.
  7. Place back to oven for another 3 to 5 minutes, until cheese is golden.
  8. Heat remaining pizza sauce in a small pan.
  9. Serve meatballs with a dollop of sauce and a raw Tuscan kale salad that has been shredded and tossed with shallots, olive oil, salt and pepper.

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