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Before you jump to Oyster sauce baby kailan recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going a lot more green.
Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly effective when it’s full before a cycle is commenced. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that hard. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to oyster sauce baby kailan recipe. To cook oyster sauce baby kailan you only need 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Oyster sauce baby kailan:
- Get 2 packages baby kailan
- Get 4 clove garlic (bash)
- Get 4 tbsp oyster sauce
- Prepare 3 tbsp peanut oil / palm oil
Instructions to make Oyster sauce baby kailan:
- Wash n cut the veg by half.
- In hot wok, heat the oil. Saute garlic till golden brown.
- Pour the oyster sauce and stir till slightly bubbles.
- On high flame, put in the veg and stir fry for 2min. Done! Enjoy.
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