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Baby Potatoes and Bacon
Baby Potatoes and Bacon

Before you jump to Baby Potatoes and Bacon recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. Going to the gym isn’t something people make time for when they get off from work. People crave junk food, not veggies (unless they are vegetarians). You will be happy to discover that becoming healthy doesn’t have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some tips to be as healthful as possible.

Drink water, not other beverages. Having a soda or a cup of coffee every once in a while isn’t a bad idea. Using them for your lone source of hydration, conversely, is dumb. When you decide on water more than other beverages you are helping your body remain very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Productive weight loss efforts often depend entirely on water ingestion.

There are a whole lot of things that contribute to your getting healthy. Extensive gym visits and directly defined diets are not always the solution. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make shrewd choices every day is a great start. Getting as much exercise as you possibly can is another factor. Don’t ignore that health isn’t only about simply how much you weigh. You need your body to be strong too.

We hope you got insight from reading it, now let’s go back to baby potatoes and bacon recipe. You can cook baby potatoes and bacon using 4 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Baby Potatoes and Bacon:
  1. Use 1 1/2 lb Baby or fingerling red/white/gold potatoes
  2. Take 6 slice bacon
  3. Provide ground black pepper
  4. Provide seasoning of your choice, I like Italian
Instructions to make Baby Potatoes and Bacon:
  1. Take your potatoes and using a knife or fork, just pierce each one
  2. Microwave (or boil) until cooked through, a knife inserts easily. Mine were 6 Minutes in my microwave with a flip at 4 minutes.
  3. Cut any larger ones so they are about all the same size
  4. Cut bacon into smaller strips, put in a pan large enough to hold the potatoes. Cook on medium high
  5. Just before the bacon pieces crisp up, add the cooked potatoes. I did not drain the bacon fat as that is what you want to coat the potatoes.
  6. Stir carefully, keep this up about once a minute until you get some crispy on the potatoes
  7. Grind some black pepper when you deem the potatoes are about half way, say 4 minutes
  8. The salt from the bacon is usually more than enough, but add some salt if you feel you must.
  9. Add any other dried seasoning right before it finishes, so it doesn't burn
  10. Serve hot. We had chopped steak with ours.

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