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Mike's Smoked BBQ'd Beef Ribs
Mike's Smoked BBQ'd Beef Ribs

Before you jump to Mike's Smoked BBQ'd Beef Ribs recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is specifically effective when it’s full before a cycle is started. Don’t dry the dishes with heat, utilize the cool dry or air dry functions to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to mike's smoked bbq'd beef ribs recipe. To cook mike's smoked bbq'd beef ribs you only need 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mike's Smoked BBQ'd Beef Ribs:
  1. Take 3 Pounds Beef Back Ribs [room temp]
  2. Prepare 1/2 Pound Mesquite Wood
  3. Prepare 1/2 Pound Hickory Wood
  4. Get as needed Water
  5. Get ● For The Dry Rub
  6. Use 1 tbsp Cayenne Pepper
  7. Prepare 1/2 tbsp Fresh Ground Black Pepper
  8. You need 1 tbsp Granulated Onion
  9. Provide 1 tbsp Granulated Garlic
  10. Take 1 tbsp Ground Cumin
  11. Use 4 tbsp Brown Sugar
  12. Get 1/2 tbsp Salt
  13. Prepare ● For The Additions
  14. Prepare French Honey Butter [see recipe under my profile]
  15. Use BBQ Sauce [your favorite brand]
  16. Provide Loaves Fresh French Bread
  17. Take Wedge Salad With Homemade Ranch Dressing
Steps to make Mike's Smoked BBQ'd Beef Ribs:
  1. Rinse ribs and cut off anything unsightly. Create your dry rub and sprinkle liberally over your moistened ribs.
  2. Stack smoker base with 1/2 Mesquite and 1/2 Hickory wood. [you can easily purchase these wood chunks at Home Depot or Lowes] Add water to your reservoir and maintain a steady level of it throughout your smoking process.
  3. Photo: Water reservoir beneath smoker grids.
  4. Place meat in smoker. No need to flip these ribs at any point but, seal tightly and regulate temperature at 250°.
  5. Fully vent your smoker and let her smoke at 250° for 2 to 2.5 hours. Or, until meat visibly pulls away from your bones.
  6. When meat begins pulling from its' bones - you'll know they're just about ready. Serve naked or, with your favorite BBQ Sauce. Just don't add sauce while meat is on your smoker grill grids. A smoker is much different from a grill and, much more temperamental to clean. Add sauce only AFTER meat is pulled from your clean smoker grids.
  7. 2.5 hours in and your juicy, crispy seasoned ribs are ready to be pulled from your smoker. Notice how the meat has pulled from the bone at the bottoms.
  8. If desired, plate and coat your ribs with your favorite BBQ Sauce outside of your smoker. Or, just go naked with your dry rub. Here, in the Q, we do adore our Sweet Baby Rays BBQ Sauce! Anyway, feel free to serve with warmed, crispy French Bread, baked beans, a very chilly, fresh wedge salad and, my crazy delicious French Honey Butter Spread recipe listed on this site. Enjoy your incredibly easy & simplistic taste of US South in your sweet little mouth! 😆
  9. French Honey Butter. See my easy recipe under my profile.
  10. Service.
  11. With sides - these make for great work lunches or picnics with bbq baked beans- garlic mashed potatoes and green beans with dried onions.
  12. Enjoy!

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