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Before you jump to Chicken Tandoori recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.
Changing light bulbs is definitely as good a place to start as any. Naturally you shouldn’t confine this to just the cooking area. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you’ll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it takes place in other parts of the house also. Make a practice of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that hard. A lot of it truly is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to chicken tandoori recipe. To cook chicken tandoori you need 19 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Chicken Tandoori:
- Get 6 pieces chicken drumsticks
- You need 1st Marination
- Use 3/4 tsp Red chilli powder
- Get 1/4 tsp turmeric powder
- Prepare 1/2 tsp Salt
- Take 1/2 tsp lemon juice
- Prepare 1/2 tbsp ginger garlic paste
- Get 2nd Marination
- Use 1 cup thick curd (filter the water out if any)
- Get 3/4 tsp red chilli powder
- You need 1/2 tsp cumin powder
- Prepare 1/4 tsp garam masala
- Get 1/2 tsp coriander powder
- Use 1/4 tsp pepper powder
- Take 1/2 tsp lemon juice
- You need 1/2 tbsp ginger garlic paste
- Get 10 curry leaves finely chopped
- You need Salt as required
- Provide 1 tsp oil
Instructions to make Chicken Tandoori:
- Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
- Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
- Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
- Preheat oven to 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).
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