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Before you jump to Meat Sauce Over Fried Rice recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
The kitchen on its own provides you with many small means by which energy and money can be saved. Eco-friendly living is not really that tough. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to meat sauce over fried rice recipe. You can have meat sauce over fried rice using 5 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Meat Sauce Over Fried Rice:
- Prepare 2 servings Meat sauce(Store-bought is also fine!)
- Take 2 of each Green bell peppers and eggplants
- Use 1 clove Garlic
- Take 1 Salt and grated cheese
- You need 1 1/2 servings Hot cooked white rice
Instructions to make Meat Sauce Over Fried Rice:
- Put a little oil in a pan, then stir-fry the garlic slices over low heat. Once they become fragrant, add the minced green pepper and eggplant and stir-fry.
- Once the bell pepper and eggplant are soft, sprinkle on some salt and add the rice. Combine gently. Heat the meat sauce in the microwave.
- Put the fried rice on a plate, then pile a generous amount of meat sauce on top. Sprinkle on grated cheese and it's done.
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