Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Vegetable Green Thai Curry recipe here. We also have wide variety of recipes to try.

Vegetable Green Thai Curry
Vegetable Green Thai Curry

Before you jump to Vegetable Green Thai Curry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active participation. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.

Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. You get the maximum energy savings by completely loading the dishwasher before commencing a wash cycle. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, of course. Mostly, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to vegetable green thai curry recipe. To cook vegetable green thai curry you need 25 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Vegetable Green Thai Curry:
  1. Get Ingredients to make the Thai Green Curry Paste
  2. Get 5 Stalks Lemongrass
  3. Use 3 Green Chillies , fresh green thai bird chilies, stemmed and chopped
  4. You need 1/4 cup Coriander (Dhania) Leaves , chopped
  5. Use 3 sprig Basil leaves
  6. Get 1 tablespoon Coriander (Dhania) Seeds , whole roasted
  7. Prepare 1 teaspoon Cumin seeds (Jeera) , roasted
  8. Get 1 teaspoon Whole Black Peppercorns
  9. Provide 1 Onion , roughly chopped
  10. Prepare 1/4 cup Spring Onion (Bulb & Greens) , roughly chopped
  11. Get 3 cloves Garlic
  12. You need 1 inch Ginger
  13. You need to taste Salt ,
  14. Prepare Ingredients to make the Thai Green Curry
  15. Get 400 ml Coconut milk , unsweetened
  16. Provide 3 tablespoons Thai Green Curry paste
  17. Take 1 Carrot (Gajjar) , sliced
  18. Provide 1 Red Yellow or Green Bell Pepper (Capsicum) , diced
  19. Get 1 cup Broccoli , florets
  20. Prepare 1/2 Green zucchini , quartered or thickly sliced
  21. Get 1 cup Water , or vegetable stock
  22. Take 1 tablespoon Brown Sugar (Demerara Sugar)
  23. Provide 1 sprig Basil leaves , or kaffir lime leaves
  24. Provide to taste Salt ,
  25. Use 1 teaspoon Sunflower Oil
Steps to make Vegetable Green Thai Curry:
  1. How to make Vegetarian Thai Green Curry Recipe - - To begin making the Vegetarian Thai Green Curry recipe, we will first make the Thai Curry paste. - - To do that, we will first have to prepare the lemongrass.  We will first have to trim away and discard any root section below the bulb base. We will also now remove the dried part of the root until we reach a stage we know that the root cuts easily and is tender.
  2. We don't use the leaf part of the lemon grass for the curry paste, you can use it for flavouring a tea or a soup. - - Continue the same procedure for the remaining lemon grass stalks.
  3. Add all the ingredients for the paste into a blender and a little bit of water. Cover the blender and grind the mixture to make a smooth paste.
  4. After a few seconds of grinding, open the blender and stir to combine the rest of the ingredients that are required to make the paste - green chillies, coriander leaves, basil leaves, coriander seeds, cumin seeds, peppercorns, onions, spring onions, garlic, ginger and salt. - - If required add a little more water to grind into a smooth paste.
  5. Transfer the Thai curry paste and store it in a glass jar. You only need to use 3 tablespoons of the paste for a single recipe of Thai curry. So with this paste you will be able to make Thai curry at least 3 times over.
  6. Method to make the Thai Green Curry - - Next we will proceed to make the Vegetarian Thai Curry with this paste. Heat a teaspoon of oil in a heavy wok. Add in the vegetables like carrots, zucchini, broccoli and bell peppers.
  7. Add in some salt and stir fry the vegetables on high heat until lightly tender. Once tender turn off the heat and keep aside.
  8. Add a teaspoon of oil into the hot wok, next add in 2 to 3 tablespoons of the Thai curry paste and saute for a few seconds in the oil. - - Next add in a cup of water and stir to combine into the curry. Next we will add in a tablespoon of brown sugar and finally 400 ml of the coconut milk.
  9. Stir to combine all the ingredients. Once combined, add in the salt, stir and allow the mixture to thicken a little and come to a boil.  - - Once the mixture comes to a boil, add in some torn basil leaves and the stir fried vegetables. Stir the mixture, give it a light boil and the Vegetarian Thai curry is ready to be served.
  10. Serve the Vegetarian Thai Green Curry Recipe with a bowl of Steamed Rice or Jasmine Rice to enjoy your Thai style Meal.

If you find this Vegetable Green Thai Curry recipe helpful please share it to your good friends or family, thank you and good luck.