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Before you jump to Red Thai Chicken Curry 🍛 recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going more green.
Changing light bulbs is definitely as good a place to start as any. Naturally you shouldn’t confine this to merely the kitchen area. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not merely the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not that tough. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to red thai chicken curry 🍛 recipe. To make red thai chicken curry 🍛 you only need 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Red Thai Chicken Curry 🍛:
- Get Chicken
- Use Coconut Milk
- Take Red Thai Paste
- Provide Ginger
- Prepare Lemongrass
- You need Garlic
- Take Mushrooms
- You need Baby Corns
- Provide Salt & Pepper
- Get Spring Onion
- Get Olive Oil
- Prepare Rice
Instructions to make Red Thai Chicken Curry 🍛:
- Cook your chicken in a pan or wok with some olive oil. Then put in your spring onion, baby corn and mushrooms, cook until soft. Then add you lemon grass, garlic, ginger salt & pepper and red paste. Let this all mix together to marinate the chicken. Then add your coconut milk. Mix well and let it all cook on low for about 30 minutes.
- Enjoy with some boiled rice or rice noodles 🍽🍛
- I made some spring rolls with sweet chillie sauce and garlic bread to have with mine 😋🥖
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