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Thai Coconut Curry Soup
Thai Coconut Curry Soup

Before you jump to Thai Coconut Curry Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going more green.

Let’s begin with something quite simple, changing the light bulbs. Complete this for the whole house, not merely the kitchen. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use much less electricity. Using these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it happens in other parts of the house also. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. It’s about being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to thai coconut curry soup recipe. To cook thai coconut curry soup you need 18 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Thai Coconut Curry Soup:
  1. Get 1 large package Turkey fillets
  2. You need 2 (900 ml) Chicken Broth
  3. Get 2 cans (500 ml) Coconut Milk
  4. Get 1 bunch Carrots
  5. Use 2 Broccoli crowns
  6. Provide 2 Red Peppers
  7. Provide 2 packages Oyster mushrooms
  8. You need 1 stalk fresh lemongrass
  9. Use 1 handful Thai birdseye chiles
  10. You need 4 Green chiles
  11. Get 2 small Shallots
  12. Prepare 1 small bunch Cilantro leaves
  13. Use 3-4 Kaffir lime leaves
  14. Provide 1/2 jar Hot chili paste (I use Patak's as it has a great flavor)
  15. Prepare 3 tablespoons Hot curry powder
  16. Get 1 teaspoon Cumin
  17. Provide 1 teaspoon cayenne pepper
  18. Use 1 tablespoon chili powder
Steps to make Thai Coconut Curry Soup:
  1. Add chicken broth and coconut milk to a large pot & bring to a low boil.
  2. Cut lemongrass into small 3cm strips, add to pot.
  3. While waiting for broth to boil chop into bite size pieces: - Carrots, Broccoli, Red Peppers, Oyster Mushrooms
  4. Add lime leaves, cilantro, chili paste, curry powder, cumin, cayenne pepper, chilli powder to pot.
  5. Dice birdseye and green chiles, shallots, add to pot.
  6. Once on a low boil, cut Turkey fillets into thin bite-size strips, add to pot. Boil for 10 minutes or until Turkey is cooked through.
  7. Add Broccoli, boil for another 5 minutes.
  8. Add Carrots, boil for 10 minutes.
  9. Add Red Peppers, Oyster mushrooms, low boil for 5-10 minutes or until slightly cooked.
  10. Stir & serve. Garnish with cilantro leaves

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