Hello everybody, welcome to my recipe page, looking for the perfect Thai Curry Beef recipe? look no further! We provide you only the perfect Thai Curry Beef recipe here. We also have wide variety of recipes to try.
Before you jump to Thai Curry Beef recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty uncomplicated to live green, after all. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let’s go back to thai curry beef recipe. You can cook thai curry beef using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Thai Curry Beef:
- Get 2 lb shirt steak, cut into strips
- Take 2 tbsp ghee
- Take 1 chopped onion
- Get 3 carrots cut into 1 inch pieces
- Take 2 tbsp red curry paste
- Use 1 can coconut milk
- You need 1 tbsp coconut aminos
- Provide 1 tbsp fish sauce
- Provide 20 Thai basil leaves
Instructions to make Thai Curry Beef:
- In wok or large frying pan, melt ghee over medium-high heat. Add beef and brown on all sides, about 7 minutes. Remove and set aside meat, add onions and carrots and cook until soft, about 8 minutes. Return meat and add curry paste, stirring to coat. Pour in coconut milk and stir until uniformly red. Add aminos and fish sauce; stir and reduce to medium-low heat. Simmer for 20 minutes. Before serving add, Thai basil and stir to wilt. Serve over cauliflower rice.
If you find this Thai Curry Beef recipe helpful please share it to your close friends or family, thank you and good luck.
