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Thai Red Satay Curry
Thai Red Satay Curry

Before you jump to Thai Red Satay Curry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.

Begin with replacing the bulbs. Complete this for the entire house, not just the kitchen. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don’t need them.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that difficult. A lot of it is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to thai red satay curry recipe. To cook thai red satay curry you need 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Thai Red Satay Curry:
  1. Use 2 bunch chosen meat
  2. Get 1 cup crushed peanuts
  3. You need 3 liter chicken stock
  4. Use 1 cup cornflour in water
  5. Provide 6 mixed chillies
  6. You need 1 tbsp dried chilli flakes
  7. Prepare 1 bunch corriander
  8. Prepare 4 clove fresh garlic
  9. You need 2 each carrot (thinnly sliced)
  10. Use 1 tbsp freshly grated ginger
  11. Take 2 stick lemon grass
  12. Take 1 tbsp red thai paste
  13. You need 2 pinch pepper
  14. Get 4 pinch salt
Instructions to make Thai Red Satay Curry:
  1. Prepare all your fresh ingrediants so you are well prepared.
  2. Bring stock the boil and add cornflour solution a quarter at a time. REMEMBER only add cornflour when stock is boiling
  3. In a seperate pan fry off the meat you have chosen. add chillies, ginger and garlic
  4. when stock has thickened stir in your thai paste.Then add everything to the stock.
  5. Turn down to a rolling boil and reduce by a third.
  6. Serve with jasmin rice, fresh corriander and crushed peanuts sprinkled over the top
  7. ENJOY!

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