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Cannoli cupcakes
Cannoli cupcakes

Before you jump to Cannoli cupcakes recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all realize that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the end of the day, almost everyone want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some ideas to be as healthy as possible.

Select water over other refreshments. Drinking a soda or cup of coffee from time to time won’t hurt you too badly. Getting all your hydration from them is a terrible idea. When you decide on water over other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Water is often the key to successful weight-loss and healthfulness.

There are all sorts of things that you can do to get healthy and balanced. Extensive gym visits and directly defined diets are not always the answer. You can do tiny things every day to improve upon your health and lose weight. Being smart when you choose your food and routines is where it begins. Getting as much physical exercise as possible is another factor. Don’t overlook that health isn’t only about how much you weigh. It’s about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to cannoli cupcakes recipe. You can have cannoli cupcakes using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Cannoli cupcakes:
  1. Prepare box cake mix, plus ingredients called for on the box
  2. Provide 1/2 c. butter, softened
  3. Take 8 oz. (1 block) cream cheese, softened
  4. Provide 1/2 c. whole milk ricotta cheese
  5. Get 3 c. powdered sugar
  6. Take 1 tsp. pure vanilla extract
  7. You need 1/4 tsp. cinnamon
  8. Get 1/4 tsp. kosher salt
  9. Take 1/3 c. mini chocolate chips
  10. Provide 1/2 c. chocolate chips
Instructions to make Cannoli cupcakes:
  1. Preheat oven to 350°. Line two 12-cup cupcake pans with cupcake liners
  2. Prepare batter according to package instructions. Divide batter between cupcake liners and bake until a toothpick inserted into the middle of a cupcake comes out clean, about 20 minutes.
  3. Let cupcakes cool completely. Meanwhile, make frosting: In a large bowl, beat together butter, cream cheese, and ricotta until fluffy. Add powdered sugar, vanilla, cinnamon, and salt and beat until smooth and fluffy. Fold in mini chocolate chips.
  4. Transfer the frosting to a large pastry bag (or resealable plastic bag) cut with a large tip. Using a teaspoon, scoop out the middle of each cupcake to create a small well. Pipe the frosting onto each cupcake, filling the wells
  5. Using 50 percent power and working in 30-second increments, microwave chocolate chips until the chocolate has just melted. Let cool slightly. Spoon the melted chocolate on top of the frosting
  6. Let chocolate set slightly then serve.

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