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Before you jump to Cannoli Pastries recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Why don’t we begin with something quite simple, changing the particular light bulbs. Do this for the entire house, not merely the kitchen. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights specifically are often left on the whole day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it takes place in other parts of the house also. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. It’s about being functional, usually.
We hope you got benefit from reading it, now let’s go back to cannoli pastries recipe. To cook cannoli pastries you only need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Cannoli Pastries:
- You need 2 lb ricotta cheese
- Provide 1 1/2 cup shifted powdered sugar, plus more for garnish
- Use 2 tsp ground cinnamon
- Prepare 1/4 cup diced candied orange peel, minced
- Use 1 tsp grated lemon peel
- Use 20 unfilled cannoli shells (1/2 oz. each)**
- Prepare 2 oz semi sweet chocolate, finely chopped
- Take 1 Orange peel strips and fresh mint leaves for garnish
- Get 1 **Cannoli shells can be found at an Italian bakeries and delis or in the ethnic food aisles at some supermarkets. If shells are unavailable, serve filling in dessert dish with sugar wafer or other cookie.
Instructions to make Cannoli Pastries:
- Beat cheese in a large bowl with electric mixer at medium speed until smooth. Add 1 1/2 cups powder sugar and cinnamon; beat at high speed about 3 - 4 minutes. Add feels to cheese mixture; mix well. Cover and refrigerated until ready to serve.
- To assemble, spoon cheese filling into pastry bag fitted with a large plain tip. Pipe about 1/4 cup filling into each Cannoli shell***
- Roll Cannoli in additional powder sugar to coat. Dip ends into chopped chocolate. Garnish, if desired.
- ***Do not make up more than 2 days ahead. Shells well become soggy.
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