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Before you jump to Curry sirloin tacos with bacon veggies recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. When you can get a new one, they use about 60% less than the old models which might be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.
The kitchen by itself gives you many small ways by which energy and money can be saved. It is pretty straightforward to live green, after all. Mostly, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to curry sirloin tacos with bacon veggies recipe. You can have curry sirloin tacos with bacon veggies using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Curry sirloin tacos with bacon veggies:
- Take 3/4 lb beef top sirloin steak
- Provide 1/2 cup coconut milk
- Get 1 1/2 tbsp minced garlic
- Prepare 2 tbsp curry powder
- Provide 1/2 tsp thyme
- You need 1 tbsp salt
- You need 1/2 tsp garam masala
- Provide 1/2 tbsp ground black pepper
- Get 1 tsp corn starch
- Use 3 slice applewood smoked bacon
- You need 6 each bay leafs
- Use 1 can artichoke hearts
- Take 1 each portabella mushroom
- Prepare 6 corn taco sliders tortillas
- Prepare 1 tbsp olive oil
- Use 3 medium sized carrots
Steps to make Curry sirloin tacos with bacon veggies:
- Slice mushroom and carrots. Put bacon, mushroom, artichoke hearts, and carrots into saute pan with olive oil and bay leaves. Sprinkle with salt and pepper. Add 1/2 cup of water. Simmer on medium for about 20 minutes or until mushrooms absorb all the water.
- Meanwhile, have your sous chef slice the sirloin into 1/2 inch strips. Put in a mixing bowl. Coat with olive oil, thyme, curry powder, garlic, garam masala. Mix in 1/4 cup of coconut milk. Saute at medium heat for 10. Then add the rest of the coconut milk and corn starch to make gravy. Cook for 10 more minutes.
- Toast tortillas. Put sirloin into tortillas. Serve aside the vegetable blend. Pairs well with James Brown.
- Desert: Applesauce with cinnamon.
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