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Tex's Bird & Surf 🐔🐠
Tex's Bird & Surf 🐔🐠

Before you jump to Tex's Bird & Surf 🐔🐠 recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. A lot of it truly is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to tex's bird & surf 🐔🐠 recipe. To cook tex's bird & surf 🐔🐠 you only need 13 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Tex's Bird & Surf 🐔🐠:
  1. Use 6-7 langoustine tails or prawns
  2. Provide 2 chicken thighs (deboned)
  3. Get 1 egg (beaten)
  4. You need 1 portion lettuce
  5. Prepare 1 handful cherry tomatoes
  6. You need ⚪ ⚪ ⚪
  7. Take ✳ Breading ✳
  8. Use 1/4 cup flour
  9. Get 1/4 cup corn meal
  10. Use 1 tablespoon paprika
  11. Provide 1 tablespoon dried thyme
  12. Use 2 teaspoons black pepper
  13. Prepare 2 teaspoons sea salt
Instructions to make Tex's Bird & Surf 🐔🐠:
  1. Prep a little salad for plating
  3. Mix your breading and drop in to a bowl or dredging cup. Dredge the prawns or langoustine tails, then dip in the egg and dredge again. Repeat.
  4. Repeat the breading process with the chicken
  5. Deep fry the chicken at 180°C (355°F) for 5-6 minutes turning once. Add the prawns and cook for a further 2 minutes. Check the chicken to see if it's cooked. Juices should run clear when pierced with a skewer. If its cooked allow it to rest Remove the scampi and allow to rest and cool with the chicken for at least 10 minutes
  6. Plate the salad…
  7. Cook the chicken for another minute then drop in the prawns for another 30 seconds. Plate up the scampi first…
  8. Add the chicken…
  9. Serve with fries, salt and vinegar, and/or lemon juice

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