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Before you jump to Sakura Mochi (Cherry Blossom Rice Cakes) Made Easily in the Microwave recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is particularly efficient when it’s full before a cycle is commenced. By cool drying or even air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
The kitchen on its own offers you many small methods by which energy and money can be saved. It is quite uncomplicated to live green, of course. A lot of it really is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to sakura mochi (cherry blossom rice cakes) made easily in the microwave recipe. You can cook sakura mochi (cherry blossom rice cakes) made easily in the microwave using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sakura Mochi (Cherry Blossom Rice Cakes) Made Easily in the Microwave:
- Provide 100 grams Domyoji-ko (coarse rice powder)
- You need 10 grams Sugar
- Use 150 ml Boiling water
- Use 1 dash Red food coloring
- Get 160 grams Anko of your choice
- Prepare 8 Cherry leaves preserved in salt
Steps to make Sakura Mochi (Cherry Blossom Rice Cakes) Made Easily in the Microwave:
- Soak the cherry leaves in water for about 15 minutes, to remove the salt. Drain and pat dry.
- Divide the bean paste into 8 portions and form into balls.
- In a heatproof bowl, mix the rice powder, sugar and boiling water, and stir well. Color the mixture with red food coloring dissolved in water to make pink. Lightly cover with plastic wrap and let stand for 10 minutes.
- Cook for 2 minutes at 600w in the microwave. Let sit and steam for 15 minutes.
- Mix with a wooden spatula until sticky.
- Wet your palm, and spread 1/8 of the rice dough on your hand. Put a bean paste ball in the middle, and wrap it up.
- Roll it up in a cherry leaf, so the top of the leaf faces inside.
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