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Steamed pitha steamed stuffed rice cake
Steamed pitha steamed stuffed rice cake

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We hope you got benefit from reading it, now let’s go back to steamed pitha steamed stuffed rice cake recipe. To cook steamed pitha steamed stuffed rice cake you need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Steamed pitha steamed stuffed rice cake:
  1. Get 1/2 kg Rice flour
  2. Use as needed Hot water
  3. Take 10 Boiled potatoes
  4. Get 50 gms Khoya
  5. Take 2 tbsp Sugar
  6. Prepare 4 tbsp Jaggery
  7. Take 1 Onion
  8. Use to taste Red chilli powder
  9. Get to taste Salt
  10. Take 2 inch Ginger
  11. You need 2 tsp Garlic
Instructions to make Steamed pitha steamed stuffed rice cake:
  1. Take rice flour in a big ball start making a dough using hot water. Now for making potato stuffing mash boil potatoes. Heat a wok add little bit oil followed by onion ginger garlic paste red chilli powder. Now mix this with mashed potatoes. potato stuffing is ready.
  2. Now for another stuffing. Take khoya crush it and add sugar. It is ready. We can also make another stuffing simply by adding crushed jaggery.
  3. Now take small section of dough and fill th stuffing. Make desired shapes. Heat water in a wok.add the pithas into boiling water. When it is fully cooked it comes up.
  4. Take out the pithas of boiling water. Let them cool for few minutes. Serve them with chutney or any vegetable.

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