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Before you jump to Steamed Jackfruit rice cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going more green.
A massive amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can easily cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. Eco-friendly living just isn’t that tough. It’s concerning being practical, more often than not.
We hope you got insight from reading it, now let’s go back to steamed jackfruit rice cake recipe. You can cook steamed jackfruit rice cake using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Steamed Jackfruit rice cake:
- Provide 25 segments of ripe jackfruit
- Prepare 1 cup jaggery syrup
- Provide 1 cup grated coconut
- Prepare 2 tsp cardamom powder
- Get 1 tbsp ghee
- Prepare 1 cup rice flour
Steps to make Steamed Jackfruit rice cake:
- Deseed the jackfruit. Cut it lengthwise and pressure cook for 2 whistles. Add 1/4 cup water when pressure cooking it. It will appear somewhat mushy.
- To this jackfruit mixture, add jaggery syrup, rice flour and cardamom powder and form a dough. Take a banana leaf, apply ghee on it.
- Onto this leaf, add the jackfruit dough and little coconut. Fold it as shown in the picture.
- Place it in the steamer and steam it for about 5-7 minutes. Steamed Jackfruit rice cake is ready!!!😋😋😋
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