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Poha
Poha

Before you jump to Poha recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, largely in the kitchen.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. Save even more money by air drying and also cool drying your dishes instead of heat drying them.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to poha recipe. To cook poha you need 17 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Poha:
  1. Provide 1 cup flatten rice or poha thick one soaked in water
  2. Provide 1 medium size potato cut into cubes
  3. Take 1 finely chopped onions
  4. Prepare 2 green chillies
  5. Get 2 tbsp oil
  6. Use 1/4 cup green peas
  7. Use 3 cardamom seeds
  8. Provide 2 dry red chillies
  9. You need 1 tsp mustard seeds
  10. Get Handful curry leaves
  11. Prepare 1/4 cup peanuts
  12. You need 1 tsp turmeric powder
  13. Provide Salt as per taste
  14. Provide 1 tsp sugar
  15. Prepare 1/2 tsp lemon juice
  16. Prepare 1 cup chopped veggies
  17. Provide Handful chopped coriander leaves
Steps to make Poha:
  1. Method - First wash the poha in a colander, poha should be moist but not mashed then mix it with salt and sugar keep it aside.
  2. Then heat a Kadhai add oil when oil gets hot add mustard seeds,dry red chillies, green cardamom seeds, curry leaves,green chillies and peanuts sauté it for few minutes then add onions and potatoes and chopped veggies and green peas then continue to saute for few more minutes.
  3. Then add turmeric powder saute it then add poha continue to cook till everything is cooked nicely then add few drops of lemon juice then mix it turn off the heat serve hot.

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