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Before you jump to Thai Red Curry with Snow Peas recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
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We hope you got benefit from reading it, now let’s go back to thai red curry with snow peas recipe. To cook thai red curry with snow peas you need 10 ingredients and 15 steps. Here is how you do that.
The ingredients needed to cook Thai Red Curry with Snow Peas:
- Get 1 1/2 Tbsp Red Curry Paste
- You need 5 oz. Chicken (cut into bite size pieces)
- Get 2 tsp Fish Sauce
- Take 1 Tbsp Sugar
- Get 1/4 cup Basil
- Provide 1/3 cup Bell Pepper
- Get 3-4 Kaffir Lime Leaves
- Get 1/2 cup Snow Peas
- Get 1/2 cup Chicken Broth
- Prepare 1 1/4 cup Coconut Milk
Steps to make Thai Red Curry with Snow Peas:
- Heat oil in sauce pan
- Add Curry paste and cook 1 minute on medium
- Add half of the coconut milk and stir to combine
- Bring to a boil
- Add chicken and broth
- Stir to cook
- Let simmer for 10 minutes or until meat is tender
- Add kaffir leaves, sugar, and fish sauce
- Add remaining coconut milk and stir to combine
- Add veggies and stir
- Bring to a boil
- Cook for a few minutes
- Turn off heat
- Add basil
- Serve!
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