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Before you jump to Beef and Sugar Snap Peas recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the conclusion of the day, the majority of us want to go home, not to the gym. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some simple ways to get healthy.
Make smart decisions when grocery shopping. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your house and make something from your kitchen. Your kitchen should be stored with healthy foods and ingredients. This way—even if you choose something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.
There are all sorts of things that you can do to get healthy and balanced. An overpriced gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every day, can do plenty to make it easier to get healthy and lose pounds. Make smart choices every day is a great start. Wanting to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about losing weight. It is more about making your body as powerful as it can be.
We hope you got insight from reading it, now let’s go back to beef and sugar snap peas recipe. To cook beef and sugar snap peas you need 18 ingredients and 16 steps. Here is how you do that.
The ingredients needed to cook Beef and Sugar Snap Peas:
- Take Marinade
- Prepare 1/2-2/3 pound beef
- You need 2 Tbl. Soy sauce
- Get 1 tsp. Oil, sesame if you have it
- Use 1/4-1/2 tsp. black pepper
- You need 1/8 tsp. kosher salt
- Take Sauce
- You need 2 tsp. Corn starch
- Prepare 1 tsp. garlic powder
- Use 1/2 cup chicken broth
- Prepare 1 1/2 Tbl. Sherry or white wine
- Prepare 2 tsp. soy sauce
- Provide Main
- Take 8 oz. Sugar Snap peas (or snow peas)
- Get 3 large scallion (green onion)
- Get 3 cloves garlic
- Take 1 black pepper to taste
- Take Rice for serving
Steps to make Beef and Sugar Snap Peas:
- Start rice so it's ready when done
- Slice beef into about 1/4 inch strips
- Mix beef with marinade, mix and set aside, or like I do, the night before.
- Wash peas if required
- Slice peas across, about 1/3-1/2 inch, I tip them also
- Just set aside for now
- Add all sauce ingredients to a small bowl. Mix well then set aside.
- Chop garlic cloves. Slice green onions into rings about the same as the peas. Set aside.
- Heat a stir-fry/wok/skillet over high heat, add 2 Tbl. Oil. When hot, add beef and marinade.
- Stir fry for about 2 minutes, until meat is browned (not cooked), place meat and juices on a plate, set aside.
- Add 2 Tbl. oil to pan, when hot, add garlic and green onion. Stir fry 1 minute. Add peas.
- Stir fry 1 minute. Stir sauce one last time, add to pan.
- When broth comes up to a light boil or simmer, reduce heat to medium, cover, cook for 3 minutes.
- Uncover, increase heat to medium high, add beef and juice.
- Stir fry for about 3 minutes. Serve over rice.
- Garnish options, sesame seeds, sliced green onions, cilantro/parsley
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