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We hope you got insight from reading it, now let’s go back to buffalo chickpea lettuce wraps recipe. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Use Chickpea mixture
- You need 3 cans chickpeas (15.5 oz each)
- Provide 1/4 cup hot sauce
- Take 2 tbsp butter
- Use 1/4 cup buffalo sauce
- Prepare 1/2 tsp garlic powder
- Provide 1 tsp paprika
- Get 1/2 tsp onion powder
- Use 1/4 tsp cayenne
- Get 1/4 tsp salt
- Take 1/4 tsp black pepper
- Prepare 1/8 tsp ground mustard
- You need Lettuce Wrap Toppings
- You need Blue cheese crumbles
- Take Shredded cheddar cheese
- Provide slices Celery
- You need slices Red onion
Steps to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
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