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Before you jump to Vanilla Butter Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.
You may well prefer preparing food with your oven, but using a microwave instead will cost you much less money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially efficient when it’s full before a cycle is started. Don’t dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all do, without difficulty. It’s concerning being sensible, usually.
We hope you got benefit from reading it, now let’s go back to vanilla butter cake recipe. You can cook vanilla butter cake using 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Vanilla Butter Cake:
- Provide Melted butter (to grease)
- Get (3 cups) self-raising flour
- Provide (1 cup) plain all purpose four
- Take (2 cups) caster sugar
- Provide Room temperature butter
- Take (1 1/4 cups) milk
- Provide eggs at room temperature
- Use Vanilla essence
- Take Icing sugar
Steps to make Vanilla Butter Cake:
- Preheat oven to 140*C
- Spray a ring-shaped tin with cooking spray
- Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl
- Use a electric beater on high speed for about 40 seconds or until thoroughly mixed
- Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear
- Bake in oven for one hour
- Once cake is cooled spread icing sugar on top to decorate
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