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Before you jump to Vanilla Butter Cakes filled and Frosted with Whipped White Chocolate Rasberry Ganache recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

Remember when the only people who cared about the environment were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. As soon as you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the greatest energy savings by fully loading the dishwasher just before commencing a wash cycle. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, all things considered. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to vanilla butter cakes filled and frosted with whipped white chocolate rasberry ganache recipe. You can have vanilla butter cakes filled and frosted with whipped white chocolate rasberry ganache using 17 ingredients and 20 steps. Here is how you achieve that.

The ingredients needed to prepare Vanilla Butter Cakes filled and Frosted with Whipped White Chocolate Rasberry Ganache:

1. Provide FOR WHIPPED WHITE CHOCOLATE RASBERRY FILLING AND FROSTING
2. Get white chocolate, chopped, do not use chips
3. Get fresh rasberries, or thawed frozen rasberries
4. Take heavy whipping cream
5. Provide vanilla extract
6. Get FOR VANILLA CAKES
7. Take cake flour
8. Get baking powder
9. Prepare salt
10. Provide unsalted butter, melted
11. Provide granulated sugar
12. You need large eggs
13. You need vanilla extract
14. Use milk, I used whole milk
15. Get TO DECORATE
16. Get or more fresh rasberries
17. Use valentine sprinkles

Instructions to make Vanilla Butter Cakes filled and Frosted with Whipped White Chocolate Rasberry Ganache:

1. MAKE WHIPPED RASBERRY WHITE CHOCOLATE FILLING AND FROSTING
2. Puree rasberries in a food processor or blender
3. Strain them, pressing to extract all juice, discard seeds
4. Heat cream until hot, pour over white chocolate in a large bowl, let sit one minute then stir until smooth
6. Stir in rasberrie juice and vanilla and refrigerate until cold, at least 4 hours or overnight
7. MAKE VANILLA CAKES
8. Preheat oven to 350. Line a baking sheet with parchment paper. Spray cake molds well with bakers spray. Alternatively thiscake batter will make a 2 layer 9 inch cake or 24 cupcakes adjusting the cooking time for either
9. Whisk in a bowl the flour, baking powder and salt
10. In another bowl beat sugar and butter until creamy, add flour and milk and stir just until moist, beat in eggs and vanilla just until blended
11. Divide evenly between cake molds
12. Bake 17 to 20 minutes until a tootpick comes out just clean. Cool 10 minutes in pans then release carefully from molds and cool completely
13. Whip the chilled Rasberry White Chocolate mixture until light and fluffy
14. Fill center of each cake with some filling
16. Sandwich 2 cake halves together. This will make 4 cakes
17. Frost each cake with the frosting
18. Decorate with a fresh rasberrie and valentine sprinkles

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