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We hope you got insight from reading it, now let’s go back to yummy moong daal (split yellow lentils) by nanacy recipe. You can cook yummy moong daal (split yellow lentils) by nanacy using 12 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Yummy Moong Daal (split yellow lentils) by Nanacy:
- Take 2 cup split yellow lentils (Moong ki daal)
- You need milk for boiling or 11/2 cup
- Use salt
- Prepare oil or butter
- You need 1 tsp ground cumin seeds
- Use 1/2 cup tomato paste
- Take 1 tsp garlic paste
- Get 1 tbsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp coriander powder
- Take garnishing
- Get 1 green chillies and fried brown sliced onions ( optional)
Steps to make Yummy Moong Daal (split yellow lentils) by Nanacy:
- First wash lentils and boil in milk till you feel it's tender and you see them separately. Don't make them over soft.
- Now take oil in a pan when oil gets hot at low flame add cumin seeds Stir for 1 minute till it gets golden.Now add tomato and garlic paste and all spices simmer for 7 to 8 minutes then add lentils mix well add 1/2 cup of water if needed.Cook for 10 minutes and turn off flame garnish with green chillies and fried brown onion.
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