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[Farmhouse Recipe] Coleslaw
[Farmhouse Recipe] Coleslaw

Before you jump to [Farmhouse Recipe] Coleslaw recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially economical when it’s full before a cycle is going. Don’t dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.

The kitchen on its own gives you many small means by which energy and money can be saved. Green living is actually something we can all do, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to [farmhouse recipe] coleslaw recipe. You can cook [farmhouse recipe] coleslaw using 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare [Farmhouse Recipe] Coleslaw:
  1. Take 200 grams Cabbage (or napa cabbage)
  2. Use 2 slice Ham
  3. Take 【A】
  4. Take 500 ml Water
  5. Prepare 1 tbsp + 1/2 teaspoon Coarse salt
  6. Use [B]
  7. Take 3 tbsp Mayonnaise
  8. Prepare 1 tbsp Plain yogurt
  9. Prepare 1 tsp Whole grain mustard
  10. Get 1 Pepper
Instructions to make [Farmhouse Recipe] Coleslaw:
  1. Finely chop the cabbage and ham. Soak the cabbage in [A] (saltwater) for 10 minutes, then squeeze out the water.
  2. Combine the cabbage and ham. Mix with [B] ingredients and it's done. It's also good with lemon juice.

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