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Before you jump to Classic Chicken Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is not true. A dishwasher is specifically efficient when it’s full before a cycle is commenced. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, after all. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to classic chicken soup recipe. You can cook classic chicken soup using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Classic Chicken Soup:
- Provide 800 grams chicken cut in chunk
- Use 3 stick celery
- Take 3 carrot
- You need 1 tbsp dry thyme
- You need 5 clove crush garlic
- Take 1 large onion
- Prepare 1 tbsp butter
- Provide 200 grams napa cabbage
- Take seasoning
- Use 1 dash salt
Steps to make Classic Chicken Soup:
- in pan with butter saute garlic and onion then chicken for 1 minute then put all ingredient into preasure cooker on high for 15 minute
- add salt then simmer 5 minute and serve hot
- serve as it is or over white rice.
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