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Before you jump to Oriental Slaw recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Begin with changing the light bulbs. Of course you shouldn’t confine this to merely the cooking area. The typical light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. You also have to obtain the practice of turning off the lights when there is nobody in a place. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not merely the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, after all. It’s about being practical, usually.
We hope you got insight from reading it, now let’s go back to oriental slaw recipe. You can have oriental slaw using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Oriental Slaw:
- Take 1 large head Napa cabbage chopped
- Take 1 bunch green onion chopped
- Take 2 packages Raman Noodles
- Use 3/4 cup slivered almonds
- You need Dressing
- Use 6 Tbsp. Wine vinegar
- Get 4 Tbsp. Sugar
- Take 1/2 cup oil
- Provide 2 season packets from Raman noodles
Steps to make Oriental Slaw:
- Toss cabbage and green onions and refrigerate several hours
- Crush the Raman noodles and place with almonds on a baking sheet.
- Bake at 350 for 10-15 mins.
- Cool and store till serving time
- Mix dressing together.
- To serve, toss the toasted noodles/almonds with cabbage/green onions and add the dressing.
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