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Before you jump to Chicken Salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. A lot of it truly is simply using common sense.
We hope you got benefit from reading it, now let’s go back to chicken salad recipe. To cook chicken salad you need 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Chicken Salad:
- Provide 2 lb chicken breast, cooked and chopped
- Take 1/3 c dried cranberries
- Take 6 T Salad Accents (2NC/serving)
- You need 6 c Romaine lettuce, chopped
- Prepare 1 c Creamy Lite Ranch dressing (3 NC/serving)
Steps to make Chicken Salad:
- In large bowl, combine chicken, cranberries and dressing.
- In small, add 1cup of lettuce. Top with 3/4 cup of chicken mixture. Sprinkle on 1 tablespoon of Salad Accent.
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