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Slow Cooked Beef Stew
Slow Cooked Beef Stew

Before you jump to Slow Cooked Beef Stew recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Select water over other drinks. Sipping a soda or cup of coffee once in awhile won’t hurt you too badly. Using them for your lone source of hydration, however, is dumb. When you choose water more than other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Water is often the main element to successful weight-loss and healthfulness.

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We hope you got insight from reading it, now let’s go back to slow cooked beef stew recipe. You can have slow cooked beef stew using 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Slow Cooked Beef Stew:
  1. Take 50 g flour
  2. Provide 3 tablespoons Paprika
  3. Provide 500 g Diced Beef
  4. Take 1 medium sized Onion
  5. Provide 5 carrots
  6. You need 2 peppers
  7. Get 5 potatoes
  8. Take 1 tin potato and leek soup
  9. Provide 500 ml water
  10. Use oil for frying
  11. Get cornflour (if required)
Steps to make Slow Cooked Beef Stew:
  1. Your ingredients.
  2. Coat beef in flour and fry until lightly browned. I used cheap frozen diced beef.
  3. Chop all ingredients to your preferred sizes
  7. Add meat and chopped ingredients to slow cooker. Add soup, paprika, water and stir.
  8. If required thicken up the gravy with a bit of corn flour to the desired consistency. Enjoy!

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