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15 minute juicy chops
15 minute juicy chops

Before you jump to 15 minute juicy chops recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that tough. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to 15 minute juicy chops recipe. To make 15 minute juicy chops you need 4 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make 15 minute juicy chops:
  1. Prepare bone in pork chops
  2. Provide oil or melted butter
  3. Use of: garlic powder, onion powder,
  4. Use Cajun seasoning, adobo and pepper
Steps to make 15 minute juicy chops:
  1. Heat oven to 425. Rub both sides of chops with oil or butter.
  2. Mix spices in a bowl and sprinkle over both sides of the chops. Bake for 15 minutes. Allow to rest for 5 minutes to maintain the juices.

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