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Before you jump to Aam panna popsicle recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Changing light bulbs is actually as good an area to start as any. Obviously you shouldn’t confine this to just the kitchen area. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends major time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not just the kitchen. Make a routine of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. A lot of it is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to aam panna popsicle recipe. To make aam panna popsicle you need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Aam panna popsicle:
- Take medium raw mango
- Prepare mint leaves
- Get jeera powder
- You need fennel seed
- Take black pepper
- Take sugar
- Take chat masala
- You need rock salt
- Get chilled water
Instructions to make Aam panna popsicle:
- Take 5 medium size raw mangoes. Peel the skin off and wash them. Add in a pressure cooker. Take 1.5 cups of water and close the lid.
- Pressure cook untill 2-3 whistles and switch the flame off and let allow it to cool down.
- On a tawa add 2 tsp of jeera black pepper and fennel seed. Dry roast them and let it cool and make a coarse powder.
- Open the pressure cooker and transfer the mangoes with water to a bowl. Remove out all the pulp and discard the seed.
- Add 1 cup mint leaves add it to a blender add coarse powder 1 tsp chat masala 1 tsp rock salt half cup sugar and blend it. If needed add another half cup sugar. Blend again.
- Aam panna concentrate is ready. Add chilled water.
- Pour in the popsicle mould. Keep it in the freezer for 8-10 hours or overnight.
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