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Before you jump to Cheesy Sweet Corn recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active contribution. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Even though it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is particularly economical when it’s full before a cycle is started. Don’t dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.
The kitchen alone provides you with many small ways by which energy and money can be saved. It is quite uncomplicated to live green, after all. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to cheesy sweet corn recipe. You can cook cheesy sweet corn using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Sweet Corn:
- Get 2 sweet corn
- Get To taste Salt
- Take 1/2 tsp Pepper powder
- Get 1 tbsp butter
- Use 1/2 cup Mayonnaise
- Get 2 tbsp Fresh cream
Steps to make Cheesy Sweet Corn:
- Boil sweet corn with pinch of salt
- Now separate corns from the Bud. Add pepper powder pinch salt and 1tbsp butter Mix well.
- Now add Half cup Myonnise and 2 tbsp Fresh cream. Mix and serve
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