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Mexican street corn
Mexican street corn

Before you jump to Mexican street corn recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Although it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the greatest energy savings by completely loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living just isn’t that tough. It’s related to being functional, most of the time.

We hope you got insight from reading it, now let’s go back to mexican street corn recipe. You can have mexican street corn using 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Mexican street corn:
  1. Prepare 3 TBSP butter
  2. Prepare 1 1/2 pounds frozen corn
  3. Use 1 red onion diced
  4. Provide 1 jalapeño seaded and diced
  5. Prepare 2 TBSP minced garlic
  6. Get 1 1/2 TBSP cilantro
  7. Provide 1/2 TSP hot chili powder
  8. Provide 1/4 cup sour cream
  9. Prepare 1/2 TSP Sriracha sauce
  10. Provide 1 TBSP lime juice
  11. You need 1/2 TSP kosher salt
  12. Provide 5 oz cotija cheese crumbled
Steps to make Mexican street corn:
  1. Melt butter in a large saute pan over medium high heat.
  2. Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
  3. Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
  4. Add in the cotija cheese and mix well before serving.
  5. Enjoy!

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