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Before you jump to Pecan pie ice cream recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, nonetheless that is not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes rather than heat drying them.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all do, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to pecan pie ice cream recipe. To make pecan pie ice cream you need 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Pecan pie ice cream:
- Provide brown sugar
- Provide dark corn syrup
- Prepare butter
- Provide eggs
- Get heavy cream
- Prepare salt
- Take pecans (can omit if you want to)
- Take heavy cream (to taste)
- Take milk (to taste)
Instructions to make Pecan pie ice cream:
- Mix in small pot the brown sugar, corn syrup, and butter. Simmer for 2 min and let cool
- Mix in bowl the eggs, salt, and 1/4 cup heavy cream
- Mix together when cool then add heavy cream and milk to taste. Will fill up 1-2 wonton containers probably. Freeze in chest freezer for 6 hours or more
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