Hey everyone, welcome to my recipe site, looking for the perfect Easy Cream Corn Stew Made with Canned Corn recipe? look no further! We provide you only the best Easy Cream Corn Stew Made with Canned Corn recipe here. We also have wide variety of recipes to try.

Easy Cream Corn Stew Made with Canned Corn
Easy Cream Corn Stew Made with Canned Corn

Before you jump to Easy Cream Corn Stew Made with Canned Corn recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going more green.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that tough. A lot of it truly is basically utilizing common sense.

We hope you got insight from reading it, now let’s go back to easy cream corn stew made with canned corn recipe. To cook easy cream corn stew made with canned corn you need 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Easy Cream Corn Stew Made with Canned Corn:
  1. Prepare Chicken (thigh or breast)
  2. Prepare Potatoes
  3. Use Onions
  4. Provide Carrot
  5. You need Corn or mixed vegetables
  6. Use Flour
  7. Prepare ★Canned corn (creamed corn)
  8. Get ★Milk
  9. Prepare ★Water
  10. Use cubes ★Soup stock cubes
Instructions to make Easy Cream Corn Stew Made with Canned Corn:
  1. Cut the chicken, potatoes, carrot, and onions into bite sized pieces.
  2. This recipe uses a can of creamed corn.
  3. Heat a deep pot and add butter (or vegetable oil). Melt the butter and stir fry the chicken. Lightly season with salt and pepper, add the vegetables and stir fry well.
  4. Turn off the heat and add flour. Mix well to coat everything with the flour.
  5. When the flour is completely stirred in, add the ★ ingredients and stir.
  6. Now turn on the heat. Boil until the meat and vegetables are cooked through and continue cooking until the stew is thickened.
  7. Keep the heat at low to medium low. Stir once in a while, scraping the bottom of the pot to prevent scorching.
  8. Taste, and add salt and pepper if the flavor isn't strong enough. If it's too strong, add milk or water to dilute.
  9. Finally, stir in corn or mixed vegetables.

If you find this Easy Cream Corn Stew Made with Canned Corn recipe helpful please share it to your good friends or family, thank you and good luck.