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Chick Pea Salad with Olive oil dressing
Chick Pea Salad with Olive oil dressing

Before you jump to Chick Pea Salad with Olive oil dressing recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

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Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that hard. A lot of it is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to chick pea salad with olive oil dressing recipe. To cook chick pea salad with olive oil dressing you only need 16 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Chick Pea Salad with Olive oil dressing:
  1. Get boiled Chick peas
  2. Take medium sized Cucumber
  3. Provide tomato
  4. Use small Carrot
  5. You need small Onion
  6. Use small Capsicum
  7. Use small fresh Red chilli
  8. Use Olive oil
  9. Take Vinegar
  10. Get Lemon juice
  11. Get crushed Black pepper
  12. Prepare Mustard sauce
  13. Take Chilli flakes
  14. Provide crushed garlic
  15. You need chopped Coriander and Mint leaves
  16. Get Salt
Instructions to make Chick Pea Salad with Olive oil dressing:
  1. Cut all the vegetables in small cubes.
  2. In a mixing bowl add Olive oil, vinegar, lemon juice, mustard sauce, crushed garlic, crushed black pepper and salt.
  3. Mix well to combine.
  4. Keep aside for 10 minutes to release flavor.
  5. Now add all the diced vegetables and boiled chick peas.
  6. Add chopped fresh herbs.
  7. Mix together all the ingredients well.
  8. Sprinkle some chilli flakes and serve.

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